Wine Scoring sheet
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Home Our Wine Order Form Henk's Wine Tips The Farm Contact Us |
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Your
score |
Maximum
Score |
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Three tasting steps |
What
to look for |
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3 |
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Sight/ |
Overall
Colour |
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Clarity
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(Score
3 unless there is a visible flaw.) |
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Density |
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Absence
of impurities |
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Tears
on the side of the glass |
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Does
the rim of the wine tell you something? |
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Nose/Smell |
Is
the wine shy or forward |
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7 |
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What
aromas do you detect at first? |
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Can
you name the aromas? |
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What
do they remind you of? |
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Are
there different flavours coming through? |
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Can
you identify the variety at this stage? |
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Any
wood characteristics? |
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Palate/Taste |
Do
the aromas follow through from the nose? |
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10 |
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Acid.
Flabby, Balanced or tart? |
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Is
the wine dry, semi sweet or sweet? |
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Mouthfeel.
Is it watery, thin, medium bodied, full bodied? |
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Tannins.
Would you describe it as flabby, integrated, smooth, prominent, or
rough and disturbing? |
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Is
the Alcohol low or high? Flat, racy or disturbing? |
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Is
the wine in balance? |
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Are
the components integrated? |
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Aftertaste.
Does it linger? Is
it pleasant? |
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Your
overall impression |
Comments |
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Total
Score |
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20 |